Busy weeknight? This sheet pan dinner has you covered with just a few minutes of prep. Tender chicken, flavorful potatoes, and glazed broccoli come together in one delicious, fuss-free meal.

When my cousin B. brought this quinoa salad to our Chanukah party, I immediately knew it was a winner. Every time I make it now, someone asks for the recipe - it's that good!

Dinner bowls have become my go-to solution for busy weeknights, and once you get the hang of them, I promise they'll become yours too.

Creating Chanukah-shaped cookies is what memories are made of. With this no-fail, no-mixer, no-chill time sugar cookie recipe, the tradition just got a whole lot easier. As a bonus, these cookies actually taste good too!

Freezing can make or break your food. Here’s a no-nonsense guide to what’s worth freezing, how to do it right, and when to use it up.

The name says it all! These chocolate cupcakes come together in minutes, in just one bowl, and the result is everything you dream of - soft, moist, rich, and deeply chocolatey. They’re better than any boxed “brownie in a bag,” and even the experienced tasters (you know, the ones who can tell when something’s from scratch!) gave them a full thumbs up.